I’m in love with the “homemade” apple cinnamon iced tea at Mary Grace and I want to try making my own version at home ;D
I’ve gathered these links for my own future reference…
Basically it says, cold-brewed tea is when you put the tea bags in room temperature water and leave it in the fridge for at least 8 hours.
Apple tea can be made by boiling diced fresh apple in water.
Must gather ingredients tomorrow… :D